For us, the manufacturing process is key to the success of our products. We choose to produce in small batches to maintain the freshness of each one, as we are committed to avoiding synthetic preservatives, instead relying on the power of certain plants to naturally inhibit the growth of bacteria and microorganisms. We select plants with broad-spectrum antimicrobial properties to help extend the product's shelf life. Freshness and preservation are both top priorities for us.

The shelf life of our serums is 3 months from the date of purchase, when stored at a temperature below 30°C / 86°F. For even better preservation, they can be kept in the refrigerator.